CNC's student-run restaurant
Kodiaks Restaurant is run by students from CNC's Professional Cook program. Over the years, Kodiaks
We provide a healthy diversified modern menu to accommodate a wide variety of tastes and needs. If you have specific dietary requirements, please inform your server and we will do our best to accommodate you.
Our students (dining room and kitchen) are in training. Thank you in advance for supporting them, and your patience as they take the first steps in their careers.
Hours of operationMarch 1 - April 28, 2017: Wed to Fri: 6pm to 8pm, last reservation at 7:30pm. Deluxe 5 course dinner only $40 + tax.
Please call 250-561-5898.
Have a comment or question about service, selection, or quality of food offerings? Please contact firstname.lastname@example.org